Synonyms of the word

saltiness

• n. The property of being, or tasting, salty.

coarseness

• n. The property of being coarse, roughness or primitiveness, unrefined or unpolished.
• n. The quality or state of being coarse.

property

• n. Something that is owned.
• n. A piece of real estate, such as a parcel of land.
• n. Real estate; the business of selling houses.
• n. The exclusive right of possessing, enjoying and disposing of a thing.
• n. An attribute or abstract quality associated with an individual, object or concept.
• n. An attribute or abstract quality which is characteristic of a class of objects.
• n. (computing) An editable or read-only parameter associated with an application, component or class, or…
• n. (usually in the plural, theater) A prop, an object used in a dramatic production.
• n. (obsolete) Propriety; correctness.
• v. (obsolete) To invest with properties, or qualities.
• v. (obsolete) To make a property of; to appropriate.

salinity

• n. The quality of being saline.
• n. (chemistry) The concentration of salt in a solution.

salt

• n. A common substance, chemically consisting mainly of sodium chloride (NaCl), used extensively as a condiment…
• n. (chemistry) One of the compounds formed from the reaction of an acid with a base, where a positive ion…
• n. (uncommon) A salt marsh, a saline marsh at the shore of a sea.
• n. (slang) A sailor (also old salt).
• n. (cryptography) Randomly chosen bytes added to a plaintext message prior to encrypting it, in order to…
• n. A person who seeks employment at a company in order to (once employed by it) help unionize it.
• n. (obsolete) flavour; taste; seasoning.
• n. (obsolete) piquancy; wit; sense.
• n. (obsolete) A dish for salt at table; a salt cellar.
• n. (figuratively) That which preserves from corruption or error, or purifies; a corrective; an antiseptic;…
• adj. Salty; salted.
• adj. Saline.
• adj. Related to salt deposits, excavation, processing or use.
• adj. (figuratively, obsolete) Bitter; sharp; pungent.
• adj. (figuratively, obsolete) Salacious; lecherous; lustful; (of animals) in heat.
• v. (transitive) To add salt to.
• v. (intransitive) To deposit salt as a saline solution.
• v. (mining) To blast gold into (as a portion of a mine) in order to cause to appear to be a productive seam.
• v. (cryptography) To add filler bytes before encrypting, in order to make brute-force decryption more resource-intensive.
• v. To include colorful language in.
• v. To insert or inject something into an object to give it properties it would not naturally have.
• v. (archaeology) To add bogus evidence to an archeological site.
• v. To fill with salt between the timbers and planks, as a ship, for the preservation of the timber.

style

• n. A manner of doing or presenting things, especially a fashionable one.
• n. Flair; grace; fashionable skill.
• n. (botany) The stalk that connects the stigma(s) to the ovary in a pistil of a flower.
• n. A traditional or legal term preceding a reference to a person who holds a title or post.
• n. A traditional or legal term used to address a person who holds a title or post.
• n. (nonstandard) A stylus.
• n. (obsolete) A pen; an author's pen.
• n. A sharp-pointed tool used in engraving; a graver.
• n. A kind of blunt-pointed surgical instrument.
• n. A long, slender, bristle-like process.
• n. The pin, or gnomon, of a sundial, the shadow of which indicates the hour.
• n. (computing) A visual or other modification to text or other elements of a document, such as bold or italic.
• v. (transitive) To create or give a style, fashion or image to.
• v. (transitive) To call or give a name or title to.

taste

• n. One of the sensations produced by the tongue in response to certain chemicals (Wikipedia).
• n. (countable and uncountable) A person's implicit set of preferences, especially esthetic, though also culinary,…
• n. Personal preference; liking; predilection.
• n. (uncountable, figuratively) A small amount of experience with something that gives a sense of its quality…
• n. A kind of narrow and thin silk ribbon.
• v. (transitive) To sample the flavor of something orally.
• v. (intransitive) To have a taste; to excite a particular sensation by which flavour is distinguished.
• v. To experience.
• v. To take sparingly.
• v. To try by eating a little; to eat a small quantity of.
• v. (obsolete) To try by the touch; to handle.