Synonyms of the word

tang

• n. (obsolete) tongue.
• n. A refreshingly sharp aroma or flavor.
• n. A strong or offensive taste; especially, a taste of something extraneous to the thing itself.
• n. (figuratively) A sharp, specific flavor or tinge.
• n. A projecting part of an object by means of which it is secured to a handle, or to some other part.
• n. The part of a knife, fork, file, or other small instrument, which is inserted into the handle.
• n. The projecting part of the breech of a musket barrel, by which the barrel is secured to the stock.
• n. The part of a sword blade to which the handle is fastened.
• n. Anything resembling a tongue in form or position such as the tongue of a buckle.
• n. A group of saltwater fish from the Acanthuridae family, especially the Zebrasoma genus, also known as…
• n. A sharp, twanging sound; an unpleasant tone; a twang.
• v. (dated, beekeeping) To strike two metal objects together loudly in order to persuade a swarm of honeybees…
• v. To make a ringing sound; to ring.
• n. (rare) knotted wrack, Ascophyllum nodosum (coarse blackish seaweed).
• n. (vulgar slang) The vagina.
• n. (vulgar slang) intercourse with a woman.

bladderwrack

• n. Fucus vesiculosus, a seaweed in which iodine was first discovered.

dynasty

• n. A series of rulers or dynasts from one family.

flavor

• n. American standard spelling of flavour.
• v. American standard spelling of flavour.

flavour

• n. The quality produced by the sensation of taste or, especially, of taste and smell in combined effect.
• n. A substance used to produce a taste. Flavouring.
• n. A variety (of taste) attributed to an object.
• n. The characteristic quality of something.
• n. (informal) A kind or type.
• n. (physics) One of the six types of quarks (top, bottom, strange, charmed, up, and down) or three types…
• n. (archaic) The quality produced by the sensation of smell; odour; fragrance.
• v. (transitive) To add flavouring to something.

kelp

• n. Any of several large brown seaweeds (order Laminariales).
• n. The calcined ashes of seaweed, formerly used in glass and iodine manufacture.

nip

• n. A small quantity of something edible or a potable liquor.
• n. (vulgar) A nipple, usually of a woman.
• v. To catch and enclose or compress tightly between two surfaces, or points which are brought together or…
• v. To remove by pinching, biting, or cutting with two meeting edges of anything; to clip.
• v. To blast, as by frost; to check the growth or vigor of; to destroy.
• v. To annoy, as by nipping.
• v. To taunt.
• v. (Scotland, Northern England) To squeeze or pinch.
• n. A playful bite.
• n. A pinch with the nails or teeth.
• n. Briskly cold weather.
• n. A seizing or closing in upon; a pinching.
• n. A small cut, or a cutting off the end.
• n. A blast; a killing of the ends of plants by frost.
• n. A biting sarcasm; a taunt.
• n. (nautical) A short turn in a rope.
• n. (papermaking) The place of intersection where one roll touches another.
• n. (historical slang) A pickpocket.
• v. To make a quick, short journey or errand, usually a round trip.

piquance

• n. piquancy; having a piquant taste.

piquancy

• n. The degree to which something is piquant, stimulating or exciting.

piquantness

• n. The quality of being piquant.

relish

• n. A pleasing taste; flavor that gratifies the palate; hence, enjoyable quality; power of pleasing.
• n. Savor; quality; characteristic tinge.
• n. A taste for; liking; appetite; fondness.
• n. That which is used to impart a flavor; specifically, something taken with food to render it more palatable…
• n. A cooked or pickled sauce, usually made with vegetables or fruits, generally used as a condiment.
• n. In a wooden frame, the projection or shoulder at the side of, or around, a tenon, on a tenoned piece.
• n. Something that is greatly liked or savoured.
• v. (obsolete, intransitive) To taste; to have a specified taste or flavour.
• v. (transitive) To give a relish to; to cause to taste agreeable, to make appetizing.
• v. (transitive) To taste or eat with pleasure, to like the flavor of.
• v. (transitive) to take great pleasure in.
• v. (transitive) to look forward to.

rockweed

• n. Ascophyllum nodosum, a seaweed also known as knotted wrack.
• n. Fucus vesiculosus, a similar seaweed also known as bladderwrack.

sapidity

• n. The property of being sapid; tastiness.

savor

• n. the specific taste or smell of something.
• n. a distinctive sensation.
• v. to possess a particular taste or smell, or a distinctive quality.
• v. to appreciate, enjoy or relish something.

savour

• n. The specific taste or smell of something.
• n. A distinctive sensation.
• n. Sense of smell; power to scent, or trace by scent.
• v. (intransitive) to possess a particular taste or smell, or a distinctive quality.
• v. (transitive) to appreciate, enjoy or relish something.

seaweed

• n. Any of numerous marine plants and algae, such as a kelp.

smack

• n. A distinct flavor, especially if slight.
• n. A slight trace of something; a smattering.
• n. (slang) Heroin.
• v. (intransitive) To indicate or suggest something; used with of.
• v. (intransitive) To have a particular taste; used with of.
• n. A small sailing vessel, commonly rigged as a sloop, used chiefly in the coasting and fishing trade and…
• n. A sharp blow; a slap. See also: spank.
• n. A loud kiss.
• n. A quick, sharp noise, as of the lips when suddenly separated, or of a whip.
• v. To slap someone, or to make a smacking sound.
• v. (New Zealand) To strike a child (usually on the buttocks) as a form of discipline. (US spank).
• v. To wetly separate the lips, making a noise, after tasting something or in expectation of a treat.
• v. To kiss with a close compression of the lips, so as to make a sound when they separate.
• adv. As if with a smack or slap.

spice

• n. (countable, uncountable) Plant matter (usually dried) used to season or flavour food.
• n. (figuratively, uncountable) Appeal, interest; an attribute that makes something appealing, interesting,…
• n. (uncountable, Yorkshire) Sweets, candy.
• n. (obsolete) Species; kind.
• v. (transitive) To add spice or spices to.
• n. (nonce word) plural of spouse.

spicery

• n. Spices, in general.
• n. (archaic) A repository of spices.

spiciness

• n. The property of being spicy.

tanginess

• n. The quality or state of being tangy.

taste

• n. One of the sensations produced by the tongue in response to certain chemicals (Wikipedia).
• n. (countable and uncountable) A person's implicit set of preferences, especially esthetic, though also culinary,…
• n. Personal preference; liking; predilection.
• n. (uncountable, figuratively) A small amount of experience with something that gives a sense of its quality…
• n. A kind of narrow and thin silk ribbon.
• v. (transitive) To sample the flavor of something orally.
• v. (intransitive) To have a taste; to excite a particular sensation by which flavour is distinguished.
• v. To experience.
• v. To take sparingly.
• v. To try by eating a little; to eat a small quantity of.
• v. (obsolete) To try by the touch; to handle.

zest

• n. The outer skin of a citrus fruit, used as a flavouring or garnish.
• n. (by extension) Enthusiasm; keen enjoyment; relish; gusto.
• n. The woody, thick skin enclosing the kernel of a walnut.
• v. (cooking) To scrape the zest from a fruit.
• v. To make more zesty.